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Quality Control Technician in Blue Earth, MN at Synerfac

Date Posted: 11/25/2018

Job Snapshot

Job Description

Work for a global Manufacturer and Supplier of Flavors & Fragrances

Summary - Quality Control Technician

The Quality Control Technician is responsible for adherence to and compliance with product specifications. Monitors food safety and enforces GMPs.

Job Duties:

-Perform physical, chemical, and organeleptic evaluation using a variety of laboratory equipment.
-Responsible for the identification and isolation of non-conforming materials as well as issuing hold orders as appropriate.
-Monitor and enforce company and government regulations pertaining to Good Manufacturing Practices and sanitation requirements.
-Perform and document daily GMP inspections.
-Perform and document sensory evaluation.
-Assist in gathering and cataloging incoming raw ingredients samples.
-Support established pest control program.
-Assist in compiling quality and statistical data.
-Responsible for laboratory equipment calibrations.
-Gather and assess quality and statistical data through multiple software applications including Syspro, Bar-coding, and LIMS database as well as Microsoft Office Suite.

Job Requirements

Qualifications:

-Must have a high school diploma or GED.
-Must pass a timed basic math skills test without the aid of a calculator.
-One year work experience with food.
-PC proficiency.
-Must be able to tolerate the above-listed physical and environmental demands of this position with or without accommodations.
-Must pass pre-work physical.
-Ability to communicate verbally and in written form.
-Related AA degree.
-Work experience in laboratory environment.
-Work experience with SQF or other formalized quality programs.
-Strongly prefer a stable employment history with at least 2 years of continuous employment at one employer within the last 5 years.
-Previous manufacturing experience preferred.

Vincent Madormo
Synerfac Technical Staffing
p: 732-271-9333
f: 732-271-9110
e: vmadormo@synerfac.com